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About Us

Learning, Creating & Growing Together

BB Bake-n-Cook Classes, founded in 2019, is a culinary training institute offering hands-on courses in bakery, confectionery, and continental cuisines. With training centers in Navi Mumbai and Ahmedabad, we provide practical learning for beginners, home bakers, and aspiring professionals.

Our focus is on simple, structured, and affordable training that helps students build real-world skills and confidence. Whether you’re learning for passion or profession, we offer the right guidance to help you grow in your culinary journey.

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MY NAME IS MOHINI GUPTA

Founder – BB Bake-n-Cook Classes

Baking has always been more than a profession for me—it’s a passion I love sharing. With over 10 years of hands-on culinary experience, I founded BB Bake-n-Cook Classes in 2019 to create a space where learning is practical, structured, and approachable.

From basic baking to advanced bakery, confectionery, and continental cuisines, my focus is on real-world techniques, cost-effective methods, and confidence-building training. Whether you are a beginner, a home baker, or an aspiring entrepreneur, my goal is to help you learn professionally and grow with clarity.

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Our Story

BB Bake-n-Cook Classes was born from a passion for teaching and a belief that great culinary skills come from practice, not just theory. Over the years, we have grown by listening to our students, refining our methods, and continuously evolving our courses to match real kitchen and industry needs. From small batches to structured professional programs, our journey reflects a commitment to quality training, personal guidance, and helping learners gain the confidence to create, innovate, and succeed in the culinary world.

VISION, MISSIOn & USPs

our
Vision

To become a trusted culinary training institute that empowers individuals to transform their passion for baking and cooking into professional skills, successful careers, and thriving businesses.

Our Mission

  • To deliver structured, practical, and skill-based culinary education

  • To provide hands-on learning through expert guidance and real-world techniques

  • To make professional baking education accessible, affordable, and industry-relevant

  • To support learners at every stage, from beginners to aspiring entrepreneurs

Our USP (What Makes Us Unique)

  • Hands-On, Practical Training,We focus on real kitchen experience, not just theory—every course is designed for practical application.

  • Skill-Based & Industry-Focused Courses,Our programs are structured to build confidence, efficiency, and professional-level skills.

  • Expert Trainers & Proven Methods,Learn directly from experienced instructors using cost-effective and professional techniques.

  • Flexible Learning Options,Choose from online courses, live virtual sessions, and offline classroom training.

  • Career & Business-Oriented Approach, Our courses are designed to help learners turn skills into careers, home businesses, or professional opportunities.

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